Greetings, iam Sheri Miller, Don’t work too hard.
Should You Let Breading Sit On Chicken Before Frying? [Solved]
Fried chicken is a classic, and the key to getting it just right is all in the prep. Before you fry it up, make sure to coat your chicken in a buttermilk mixture and then a dry breading. Letting it rest for a bit before frying will help the coating stick better - trust me, it’s worth the wait!
